Rate this book

Lunch At The Shop: The Art And Practice Of The Midday Meal (2014)

by Peter Miller(Favorite Author)
3.75 of 5 Votes: 1
ISBN
1419710656 (ISBN13: 9781419710650)
languge
English
publisher
Harry N. Abrams
review 1: Part tale, part cook book, Lunch at the Shop is about a book store in Seattle that makes lunch together everyday. This is for the people who like to put their potato chips in a bowl instead of eating them straight from that bag. If you don't like fussing over food, this book will likely seem pretentious or over the top. But I also think there's more to be learned here. This is a great example of obsessing over the details to create a great experience, and that sort of care and fervor can inspire many other areas of work and life.
review 2: There was once a time where I had a job I didn't love. I took to bringing my lunch each day in a toy picnic basket, along with a cloth napkin, real silver and all. I suppose what I was longing for, at that cold industrial des
... morek, was a bit of the civility that Peter Miller talks about in his book Lunch at the Shop.The meals were nothing extra-ordinary. Lots of lentils and rice and avacado. Obvious easy choices for assembling in a back room with limited kitchen space or utensils.But his writing here shines.These days, I have the luxury of sitting down at my own dining room table most days and preparing myself lunch on proper plates, though I tend to eat the same thing each day.But this volume made me want to pay a bit more attention, squeeze a bit more lemon onto everything I make, and appreciate luncheon for what it really is -- that "narrow strip between stretches of work." It also made me want to go back to Seattle, find a good book at Peter Miller Books & Supplies, and to make sure I did all that around 12:30. Then hope they invite me to sit down with them all to lunch.LATS is to lunch what Dinner: A Love Story is for dinner. Simple, doable, inspiring. less
Reviews (see all)
rabia
It's an entire book about lunch you can make for a group at your office. What's not to like?
Margaux
If I was only cooking for me and not for my family, I'd really enjoy this book.
ontime
Nice stories and simple recipes.
Write review
Review will shown on site after approval.
(Review will shown on site after approval)
 
Autorota 2.13 | Technology | Naagin Season 3